Okay - maybe it shows how easily amused I am. But I like this little $10 thing and I use it every day.
It will make nearly any liquid foam up, warm or cold.
It will make a soft whipped cream if you use heavy cream (low carb, high fat option)
It will make a really nice foam if you use half & half (a bit higher carb)
It will even make unsweetened almond milk foam up! (another low carb option, but low fat)
It will make a plain cup of coffee (or tea, or diet root beer) seem downright decadent - I poured a cup of coffee pumpkin pie spice (sugar free, recipe here) and a bit of splenda, then a bit of cream with a bit more pumpkin pie spice. I used the frother on both, then put the cream on top. This is better (and better for you) than the Starbuck's version with heavy sweet syrup!
The real cream mitigates the glucose spike of the coffee, and the cinnamon in the Pumpkin Pie Spice helps with insulin resistance. This is very quickly becoming my "go-to" morning beverage.
In the evening, my "once in a while" night cap is a diet orange soda, with frothed up heavy cream and a shot of vodka. It tastes like a grown-up orange creamsicle.
Color and Fashion and Health and Decorating and Clothes and Shoes and all the things.
About the photo. There is always "that guy". This is a California Quail - they're ground birds, like chickens. But there's always "that guy" that has to be different. "That guy" is identifying as a house finch (bird feeder bird). We love "that guy" doing his thing, his way.
This is the "My Way" blog - I started it when I got my dx for diabetes, but there has always been a fashion/color thing going on.
You'll still read about the medical piece, but far more about the color and fashion part of my life.
Thursday, September 21, 2017
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